Get the recipe from Ms. Martha here,
the SIZE of this thing was amazing!!
added some extras for contrast
some people bring back souvenirs of Murano glass or silk fabrics from Italy~ Mel.......cheese, olive oil and wine. We substituted this Pecorino, a cheese made from sheep's milk, for the Taleggio. The entire outside was crusted with peppercorns and it was layered throughout. Melted up beautifully in with the fungi....yummmmmm!!
Mel, a certified foodie, always comfortable in the kitchen
long walk before dinner just as the sun was setting, it was a beautiful way to remind me that I will have plenty of adventures to fill my time